SQF, or Safe Quality Food, is a comprehensive assessment of a food manufacturing or processing facility's adherence to food safety and quality standards.
CanadaGAP is a food safety program for the fresh produce industry, based on HACCP principles. It covers good agricultural practices (GAP) for on-farm activities and good manufacturing practices (GMP) for packing and storage.
FSSC 22000 integrates ISO 22000 for comprehensive food safety management.
This certification covers multiple sectors such as food manufacturing, packaging, storage, distribution, and consumer products.
IFS Certification refers to a globally recognized certification system focused primarily on ensuring the safety, quality, and compliance of products and processes.
PrimusGFS certification is a food safety standard specifically designed for the fresh produce industry. It covers various aspects of food safety, including good agricultural practices (GAP), good manufacturing practices (GMP), and food safety management systems.
Phone hotline 1 (800) 477-0778 · US.Info@kiwa-asi.com
Kiwa ASI
Nearly a century of food safety expertise, headquartered in St. Louis.
Audits & Inspections
Independent second- and third-party audits for facilities at every stage.
cGMP Audits
Sector-specific Good Manufacturing Practice audits.
GFSI Certification
GFSI-benchmarked programs accepted by major retailers worldwide.
Cannabis Certification
Prove product safety in cultivation, extraction and manufacturing.
Cosmetics Certification
GMP for the cosmetics industry, including MoCRA readiness.
Dietary Supplement Certification
Go beyond basic GMPs with GFSI-benchmarked quality management.
CSR & Sustainability
Certifications for sourcing, allergens and environmental claims.
Food & Beverage
Audits and certification from primary production to complex manufacturing.
Cannabis
CSQ, GMP and state-specific regulatory audits.
Cosmetics
GMP verification for beauty and personal-care manufacturers.
Dietary Supplements
FDA 21 CFR 111 compliance and GFSI-level quality.
Live Trainings in St. Louis
In-person classes at our St. Louis headquarters.
Live Instructor-Led Training
Virtual classes led by Kiwa ASI instructors.
Online Self-Paced Training
Learn on your schedule with e-learning courses.
Free Webinars
A 6-part 2026 series on SQF Edition 10, supplier management and compliance.
Resources
Articles, answers and media from the Kiwa ASI team.
Forms
Order certification banners or submit feedback.
Show Me Food Safety Scholarship
Supporting the next generation of food safety professionals.
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