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CSQ CERTIFICATION
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CSQ CERTIFICATION
The CSQ Certification Program and applicable standards were built around ISO/IEC 17067
GFSI CERTIFICATION
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SQF CERTIFICATION
SQF, or Safe Quality Food, is a comprehensive assessment of a food manufacturing or processing facility's adherence to food safety and quality standards.
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FSSC 22000 CERTIFICATION
FSSC 22000 integrates ISO 22000 for comprehensive food safety management.
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BRCGS CERTIFICATION
This certification covers multiple sectors such as food manufacturing, packaging, storage, distribution, and consumer products.
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GLOBALG.A.P. CERTIFICATION
GLOBALG.A.P. (Good Agricultural Practices) is an internationally recognized set of farm standards dedicated to Good Agricultural Practices (G.A.P.).
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IFS CERTIFICATION
IFS Certification refers to a globally recognized certification system focused primarily on ensuring the safety, quality, and compliance of products and processes.
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PRIMUSGFS CERTIFICATION
PrimusGFS certification is a food safety standard specifically designed for the fresh produce industry. It covers various aspects of food safety, including good agricultural practices (GAP), good manufacturing practices (GMP), and food safety management systems.
ISO CERTIFICATION
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ISO 9001 CERTIFICATION
ISO 9001 is an international standard for Quality Management Systems (QMS).
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ISO 22716 CERTIFICATION
ISO 22716 is an extensive set of guidelines focused on Good Manufacturing Practice (GMP) for the cosmetics industry.
SUSTAINABILITY CERTIFICATION
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MENUTRINFO®’S CERTIFIED FREE FROM™
Created by a team of food allergy and food intolerance experts to help brands ensure that their products are truly safe for consumers with dietary restrictions.
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MSC CERTIFICATION
Works with fisheries, scientists, and industry to promote sustainable fishing practices, ensuring that seafood comes from well-managed fisheries that minimize environmental impact and maintain healthy fish populations.
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NOP ORGANIC CERTIFICATION
NOP (National Organic Program) certification is a certification process that ensures products labeled as organic comply with USDA organic regulations. 
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RSPO CERTIFICATION
RSPO certification is a globally recognized standard ensuring that palm oil is produced sustainably. It focuses on environmental conservation, social equity, and economic viability.
Announcing our Upcoming Live Online Trainings: Join industry experts for comprehensive, interactive sessions designed to elevate your skills, offering practical insights, and the flexibility to learn from anywhere. LEARN MORE
CANNABIS
csq-logo-1
CSQ CERTIFICATION
The CSQ Certification Program and applicable standards were built around ISO/IEC 17067
COSMETICS
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ISO 22716 CERTIFICATION
ISO 22716 is an extensive set of guidelines focused on Good Manufacturing Practice (GMP) for the cosmetics industry.
DIETARY SUPPLEMENTS
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CGMP DIETARY SUPPLEMENTS
cGMP (Current Good Manufacturing Practices) is a set of regulations enforced by the U.S. Food and Drug Administration (FDA) that provides guidelines for manufacturers of dietary supplements.
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SQF CERTIFICATION FOR DIETARY SUPPLEMENTS
SQF certification for dietary supplements ensures that manufacturers adhere to rigorous standards for safety, quality, and regulatory compliance, covering all aspects of production from ingredient sourcing to distribution.
FOOD & BEVERAGE
AUDITS & INSPECTIONS
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CGMP FOOD PACKAGING
cGMP for food packaging ensures the highest standards of safety, quality, and compliance in packaging processes to safeguard food products and consumer well-being.
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CGMP FOOD PROCESSING
cGMPs for Food Processing outlines the essential methods, equipment, facilities, and controls required for the safe and effective production of processed food.
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USDA HARMONIZE GAP+
USDA Harmonized GAP+ sets rigorous standards for farm practices, ensuring that fruits and vegetables are produced, handled, and stored with the highest levels of food safety and quality in mind.
CSR & SUSTAINABILITY
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MENUTRINFO®’S CERTIFIED FREE FROM™
Created by a team of food allergy and food intolerance experts to help brands ensure that their products are truly safe for consumers with dietary restrictions.
msc-certification-menu
MSC CERTIFICATION
Works with fisheries, scientists, and industry to promote sustainable fishing practices, ensuring that seafood comes from well-managed fisheries that minimize environmental impact and maintain healthy fish populations.
nop-organic-certification-menu
NOP ORGANIC CERTIFICATION
NOP (National Organic Program) certification is a certification process that ensures products labeled as organic comply with USDA organic regulations.
rspo-certification-menu
RSPO CERTIFICATION
RSPO certification is a globally recognized standard ensuring that palm oil is produced sustainably. It focuses on environmental conservation, social equity, and economic viability.
FOOD & BEVERAGE
CERTIFICATIONS
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SQF CERTIFICATION
SQF, or Safe Quality Food, is a comprehensive assessment of a food manufacturing or processing facility's adherence to food safety and quality standards.
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FSSC 22000 CERTIFICATION
FSSC 22000 integrates ISO 22000 for comprehensive food safety management.
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BRCGS CERTIFICATION
This certification covers multiple sectors such as food manufacturing, packaging, storage, distribution, and consumer products.
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GLOBALG.A.P. CERTIFICATION
GLOBALG.A.P. (Good Agricultural Practices) is an internationally recognized set of farm standards dedicated to Good Agricultural Practices (G.A.P.).
ifs-certification-menu
IFS CERTIFICATION
IFS Certification refers to a globally recognized certification system focused primarily on ensuring the safety, quality, and compliance of products and processes.
primusgfs-certification-menu
PRIMUSGFS CERTIFICATION
PrimusGFS certification is a food safety standard specifically designed for the fresh produce industry. It covers various aspects of food safety, including good agricultural practices (GAP), good manufacturing practices (GMP), and food safety management systems.

UNDERSTANDING GFSI CERTIFICATION IN FOOD SAFETY

GFSI certification is the global benchmark for ensuring stringent food safety standards throughout the entire food supply chain.

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WHAT IS GFSI?

GFSI isn't a single certification you see on products. Instead, it's the guiding force that ensures consistent food safety practices worldwide. Think of it as the setter of food safety standards, working with certification bodies to make sure everyone's on the same page. This gold-standard approach guarantees thorough food safety audits, no matter where your food comes from.

BENEFITS OF GFSI

Here's how GFSI benefits consumers, businesses, and the entire food industry:

1
Enhanced Consumer Confidence:
GFSI certification signifies a company's commitment to rigorous food safety standards, leading to consumers trusting the products they buy.
2
Streamlined Market Access:
GFSI certification allows businesses to comply with food safety requirements across various countries, streamlining access to new markets.
3
Improved Food Safety Practices:
Implementing GFSI-recognized standards encourages companies to adopt robust food safety procedures, minimizing foodborne illness risks.
4
Improved Operational Efficiency:
GFSI certification often involves standardized processes and documentation. This can lead to better resource management, streamlined operations, and potential cost savings in the long run.
5
Stronger Supply Chain Collaboration:
Since GFSI promotes consistent food safety practices across the supply chain, it fosters better communication and collaboration between businesses. This can lead to improved traceability and quicker response times in case of any food safety issues.
6
Continuous Improvement Culture:
Regular audits and reassessments required for GFSI certification push companies to continuously evaluate and improve their food safety programs. This fosters a culture of learning and innovation, leading to even safer food production.

IN TODAY'S INTERCONNECTED WORLD...

Food safety isn't just a local concern; it's a global one. That's where the Global Food Safety Initiative (GFSI) steps in, a powerful force harmonizing standards and safeguarding plates across borders.

By uniting industry experts, retailers, consumers, and governments, GFSI has already saved countless lives by preventing outbreaks and improving food quality worldwide.

Imagine biting into a juicy apple, confident in its journey from orchard to market, thanks to GFSI-certified farms and supply chains. Or picture small farmers in developing nations, empowered by GFSI training to implement safe food handling practices. These are just glimpses of the impact this initiative has on real people, everywhere.

But the journey isn't over. Challenges like food fraud and antibiotic resistance remain. Join GFSI in its mission for a safer food future. Visit their website, learn more, and let's ensure every bite, every plate, tells a story of health and well-being.

Here's how ASI can assist you:

Choosing the GFSI Scheme: There are several GFSI-recognized certification programs, each with its strengths. ASI can help you understand the different options and select the program that best aligns with your specific needs and industry.

 

FREE DOWNLOAD

GFSI COMPARISON CHART

Download ASI's GFSI comparison chart to simplify choosing the right GFSI certification program for your business need.

WHAT IS GFSI CERTIFICATION?

GFSI stands for The Global Food Safety Initiative (GSFI).

GFSI DOES NOT PROVIDE FOOD SAFETY CERTIFICATION.

Rather GFSI is a coalition of food manufacturers, distributors and retailers the Consumer Goods Forum manages, and its goal is to standardize food safety and operations across the food supply chain.

GFSI acts as an adviser by providing a set of benchmark requirements for third-party certification organizations. The GFSI's gold-standard recognition provides a universal benchmark for food safety audits.

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WHAT ARE THE GFSI APPROVED AUDITING PROGRAMS (SCHEMES)?

As of today, there are 13 major recognized food safety management standards that have been certified by GFSI as meeting their benchmarking requirements. Each set of standards has a unique focus and scope, and though there could be overlap for some requirements, there are also important differences.

HOW DO I ACHIEVE GFSI RECOGNIZED CERTIFICATION?

In order to achieve GFSI-recognized certification, companies must successfully undergo third-party audit against a program operated by a GFSI-recognized Certification Program Owner (CPO), like ASI Food Safety.

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HOW DO I GET GFSI RECOGNIZED CERTIFIED?

  1. Determine which certification (example, SQF, BRCS, and FSSC 22000) is best for the organization
  2. Contact a certification company (like ASI Food Safety)
  3. Align your processes with the certification program
  4. Request an audit
  5. Maintain compliance
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WHAT ARE THE BENEFITS OF HAVING CERTIFICATION RECOGNIZED BY GFSI?

For food manufacturers, certification recognized by GFSI is a must-have.

Here's why:

  • GFSI recognized certification is recognized by consumers around the world
  • It helps create trust between your company and consumers
  • It makes it easier to sell your products in overseas markets
  • It saves your company money on audits, inspections, and other costs associated with regulatory compliance
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IS CERTIFICATION RECOGNIZED BY GFSI MANDATORY?

While pursuing GFSI certification is a voluntary practice, many food and beverage companies seek the accreditation as a demonstration of their commitment to proactive risk mitigation.

Food and beverage companies are increasingly seeking third-party certification to achieve greater visibility and credibility within their supply chains. They want to ensure that they are sourcing products that meet the highest quality standards, while also mitigating potential risks associated with product recalls or consumer dissatisfaction.

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All consulting services are offered through ASI Training and Consulting, LLC. All activity is conducted separately from our accredited certification body, ASI Food Safety, LLC, in order to safeguard against any conflicts of interest.