CSQ CERTIFICATION
The CSQ Certification Program and applicable standards were built around ISO/IEC 17067
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Your Trusted Partner for BRCGS Certification
With over 22,000 certified sites in more than 130 countries, BRCGS certification is accepted by 70% of the top 10 global retailers, 60% of the top 10 quick-service restaurants, and 50% of the top 25 manufacturers.
What is BRCGS Certification?
BRCGS certification (Brand Reputation through Compliance Global Standard)
is an independent, third-party verification that your business has strong, documented systems in place to ensure its products are:
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Safe – free from hazards that could harm consumers
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Legal – compliant with applicable regulations, such as:
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FDA Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food (21 CFR Part 117)
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USDA Food Safety and Inspection Service – HACCP Systems (9 CFR Part 417)
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High Quality – meeting agreed specifications and customer requirements
It is GFSI-benchmarked, meaning it’s recognized by the Global Food Safety Initiative and accepted by major retailers, manufacturers, and foodservice companies in over 130 countries.
Certification is earned by passing a rigorous on-site audit covering food safety management, hazard control, quality systems, and operational practices. Once certified, your facility is listed in the official BRCGS Directory, making it easier to work with buyers who require or prefer GFSI-recognized certification.
BRCGS CERTIFICATION
At ASI, we understand the significance of upholding the highest standards of quality and safety in the industries we serve. Our commitment to excellence is demonstrated through our adherence to BRCGS (Brand Reputation Compliance Global Standards) certification.
Benefits of BRCGS Certification
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Global Market Access – Required or preferred by many international retailers and brands.
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Risk Reduction – Structured hazard control and quality management reduce recall risks.
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Operational Efficiency – Standardized processes reduce waste and improve consistency.
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Regulatory Alignment – Supports compliance with FDA FSMA Preventive Controls and USDA HACCP rules.
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Brand Reputation – Independent proof of commitment to safety, legality, and quality.
The BRCGS Certification Process
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Get the Standard – Obtain the latest BRCGS Issue (e.g., Issue 9 for Food Safety).
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Self-Assessment – Conduct a gap analysis against BRCGS and applicable regulations.
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Select a Certification Body – Use a licensed and accredited BRCGS auditor (ASI works with Kiwa UK & Kiwa Spain).
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Optional Pre-Assessment – Identify and fix gaps before the official audit.
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Certification Audit – Includes document review, facility inspection, and staff interviews.
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Corrective Actions – Close any non-conformities within the allowed timeframe.
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Approval & Listing – Certification issued and facility added to the BRCGS Directory.
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Annual Maintenance – Surveillance audits to maintain compliance.
Readiness Checklist
Before scheduling your BRCGS audit, confirm you have:
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Current, validated HACCP plan (per 9 CFR 417 or 21 CFR 120)
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Documented food safety & quality manual
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Completed internal audits with closed corrective actions
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Management review records
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Supplier approval & monitoring program
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Traceability test (mock recall) results
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Allergen & labeling controls in place
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Staff training records
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Preventive maintenance & calibration logs
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Documented cleaning & sanitation programs
FAQs – BRCGS Certification
How much does BRCGS certification cost?
Costs vary by facility size, scope, and audit duration. Expect daily audit fees, auditor travel, and BRCGS registration fees.
How long does certification take?
Implementation can take months, depending on readiness. After your audit, certification is typically issued within weeks once corrective actions are approved.
What happens if I fail the audit?
Major non-conformities must be corrected before certification. A follow-up audit may be required.
What are BRCGS audit grades?
Grades range from AA (highest) to C, based on non-conformity counts. Lower grades shorten the interval before your next audit.
Can BRCGS be combined with other audits?
Yes. Many facilities combine BRCGS with HACCP, GMP, or ISO 9001 to save time and cost.
Do I need a pre-assessment?
Optional but recommended — it identifies gaps without impacting your official score.
Is BRCGS recognized internationally?
Yes. Accepted in 130+ countries and by most GFSI-aligned buyers.
Accreditation & Trust
ASI Food Safety conducts BRCGS certification services through Kiwa UK and Kiwa Spain, both licensed and accredited BRCGS certification bodies. This ensures your certification is recognized globally and listed in the official BRCGS Directory.
Why Choose ASI for Your BRCGS Audit?
Choosing the right certification body for your BRCGS audit is crucial to ensuring compliance, efficiency, and a seamless certification process. At ASI, we specialize in providing fast, reliable, and cost-effective BRCGS audits to help your business meet food safety and quality standards.
✔ Expertise You Can Trust
Our highly experienced auditors have deep knowledge of BRCGS standards and industry regulations, ensuring a smooth and professional audit process. We offer personalized support to guide you through every step of certification.
✔ Fast Turnaround & Flexible Scheduling
We understand that certification is time-sensitive, which is why ASI provides quick scheduling and efficient audits to minimize disruption to your operations. If you need an audit urgently, we offer expedited services to help you meet retailer or customer deadlines.
✔ Cost-Effective Certification Solutions
Our competitive rates ensure that you receive high-quality certification services at a cost-effective price.
✔ Strong Industry Reputation
ASI is trusted by leading food manufacturers, processors, and packaging companies across North America. Our commitment to helping businesses achieve and maintain BRCGS certification has made us a reliable partner in the food safety industry.
✔ Ongoing Support & Guidance
Our team offers continuous insights, resources, and expert advice to help you maintain compliance beyond your initial certification. We also keep you informed about BRCGS updates and regulatory changes, so you’re always prepared.
All consulting services are offered through ASI Training and Consulting, LLC. All activity is conducted separately from our accredited certification body, ASI Food Safety, LLC, in order to safeguard against any conflicts of interest.