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CSQ CERTIFICATION
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CSQ CERTIFICATION
The CSQ Certification Program and applicable standards were built around ISO/IEC 17067
GFSI CERTIFICATION
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SQF CERTIFICATION

SQF, or Safe Quality Food, is a comprehensive assessment of a food manufacturing or processing facility's adherence to food safety and quality standards.

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CANADAGAP CERTIFICATION

CanadaGAP is a food safety program for the fresh produce industry, based on HACCP principles. It covers good agricultural practices (GAP) for on-farm activities and good manufacturing practices (GMP) for packing and storage.

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FSSC 22000 CERTIFICATION

FSSC 22000 integrates ISO 22000 for comprehensive food safety management.

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BRCGS CERTIFICATION

This certification covers multiple sectors such as food manufacturing, packaging, storage, distribution, and consumer products.

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GLOBALG.A.P. CERTIFICATION

GLOBALG.A.P. (Good Agricultural Practices) is an internationally recognized set of farm standards dedicated to Good Agricultural Practices (G.A.P.).

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IFS CERTIFICATION

IFS Certification refers to a globally recognized certification system focused primarily on ensuring the safety, quality, and compliance of products and processes.

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PRIMUSGFS CERTIFICATION

PrimusGFS certification is a food safety standard specifically designed for the fresh produce industry. It covers various aspects of food safety, including good agricultural practices (GAP), good manufacturing practices (GMP), and food safety management systems.

ISO CERTIFICATION
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ISO 22716 CERTIFICATION
ISO 22716 is an extensive set of guidelines focused on Good Manufacturing Practice (GMP) for the cosmetics industry.
SUSTAINABILITY CERTIFICATION
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MENUTRINFO®’S CERTIFIED FREE FROM™
Created by a team of food allergy and food intolerance experts to help brands ensure that their products are truly safe for consumers with dietary restrictions.
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MSC CERTIFICATION
Works with fisheries, scientists, and industry to promote sustainable fishing practices, ensuring that seafood comes from well-managed fisheries that minimize environmental impact and maintain healthy fish populations.
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NOP ORGANIC CERTIFICATION
NOP (National Organic Program) certification is a certification process that ensures products labeled as organic comply with USDA organic regulations. 
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RSPO CERTIFICATION
RSPO certification is a globally recognized standard ensuring that palm oil is produced sustainably. It focuses on environmental conservation, social equity, and economic viability.

SQF Compliance
GAP Assessment

A comprehensive evaluation of your facility against the complete SQF Checklist, delivered by Kiwa ASI's expert assessors. Understand where you stand before your official audit.

 

CONSULTING FOR FOOD SAFETY
BEST USED FOR

BASELINE COMPLIANCE DETERMINATION

Pre-Certification

Understand your compliance gaps before pursuing official SQF certification.

 
Annual Review

Benchmark your facility's standing between official audits.

 
New Facilities

Establish a compliance baseline for newly acquired or constructed sites.

 

Why Kiwa ASI?

Kiwa ASI is a globally recognized certification body with deep expertise in food safety and quality management systems. Our assessors bring real-world experience and industry knowledge to every engagement.
 
  • Accredited SQF certification body
  • Global network of expert assessors
  • Decades of food safety experience
  • Trusted by leading food manufacturers
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SERVICE OVERVIEW

WHAT'S INCLUDED

Our gap assessment provides a clear picture of your facility's current compliance status, serving as the essential first step in your SQF certification journey.

Complete Checklist Review

Assessment against every item in the SQF Checklist, no area overlooked.

 
Compliance Status Report

Clear documentation stating whether each item is compliant or non-compliant.

 
Directional Guidance

Light suggestions to point you in the right direction. Note: complete solutions are not provided.

 

Important to Know

This assessment is designed to identify gaps, not resolve them. While we provide directional guidance to help you understand areas needing attention, complete remediation solutions and implementation strategies are available through our separate consulting services.

All consulting services are offered through ASI Training and Consulting, LLC. All activity is conducted separately from our accredited certification body, ASI Food Safety, LLC, in order to safeguard against any conflicts of interest.