Do you have a customer who is requiring a GMP audit before they will buy your product?
ASI Food Safety has been performing GMP audits for over 70 years.
ASI Food Safety hires auditors who have many years of experience in the food safety industry as plant managers, vice president of operations, quality assurance managers and related food safety positions. They are very qualified as experts in the field and are passionate in helping companies improve their food safety programs, educate employees, minimize risks, and reduce the incidences of foodborne illnesses.
The following are the GMP audit services we provide:
Mock Audit – The auditor will walk through the audit process, go over every question on the audit form and help you prepare for a scored audit. This is for clients that have not had audits before, are new to the industry or have not had an audit in a while.
GMP Scored Audits – ASI can perform the scored audit to satisfy your customer’s requirements. We offer different types of GMP audits specific to the facility being audited – Food Processing, Distribution, Packaging/Non-Food, Kitchen/Commissary, Pet Food, Retail audits. Most companies require audits annually.
Customized Audit Forms – Our experts can customize audit forms and audit programs for your different facilities and supply chains. The criteria can include your company policies and procedures so all locations comply with the cGMPs and management guidelines. Companies perform these audits annually, semi-annually and quarterly.
Supplier Programs – we can ensure that your products are being safely handled and protected following the cGMPs throughout your supply chain. Companies perform these audits annually, semi-annually and quarterly.
Auditor on Call Program – Our Technical Director will be on retainer and available on call 24/7 for recalls and foodborne illness outbreaks.
Types of GMP Audits Performed
Please note that your facility MUST be in production when the audit is performed.
Contact any of our Business Development Managers to answer your questions or schedule your audit, 314-880-0880. Click herefor more information.
ASI Food Processing Form version 1
ASI Distribution and Warehouse Form version 1
ASI GMP Packaging and Consumer Goods Audit Form version 1
ASI HACCP Reassessment
Click hereto request more information or to schedule your audit.
For New Clients:
Andrew Wood | 314-333-6223 | firstname.lastname@example.org