HACCP Setups
Hazard Analysis Critical Control Point
HACCP is required by law (9 CFR 417, 21 CFR 123,
21 CFR 120). Hazard Analysis Critical Control Point programs, developed
by NASA, provide the best system of protection against contamination.
HACCP programs allow processors and distributors to identify critical
control points; once identified, control methods can then be identified
and implemented.
You are required to have a correct HACCP plan in place, and we can help
you do that with our easy-to-understand program.
We will come to your facility and work with your staff to get your valid
HACCP plan up and running. We will teach you and your staff why HACCP
is essential so that you are motivated to do it right and to keep it current.
HACCP makes sense and we will help you do it right.
Call us today at 800-477-0778 to schedule your HACCP setup.
For more information visit www.fda.gov