Leaders of Food Safety Since 1948
F O O D I N D U S T R Y F R E Q U E N T L Y A S K E D
A C R O N Y M S
We can schedule your SQF audit, BRC audit, or Third Party GMP audit now, call us direct at:
800. 477. 0778
OR EMAIL US
agoede@asifood.com
SQF
BRC
GMP
| ANSI ------------ BRC
|
American National Standards Institute ------------------------------------------- British Retail Consortium |
| FDA
|
Food and Drug Administration |
| FSMA
|
Food Safety Modernization Act --------------------------------------- USDA's Food Safety and Inspection Service |
| FSSC 22000
|
Food Safety System Certification |
| FSSP |
Food Safety Service Providers |
| GAP
|
Good Agricultural Practices |
| Gap Analysis |
Consulting to prepare for an audit |
| GAP Shed/ Audit |
Good Agricultural Practices audit |
| GFSI
|
Global Food Safety Initiative |
| GMP
|
Good Manufacturing Practices |
| HACCP
|
Hazard Analysis Critical Control Point |
| IAFP |
International Association for Food Protection |
| IFS |
International Food Standard |
| IFT |
International Food Technologists |
| ISO |
International Organization for Standardization |
| SQF |
Safe Quality Food |
| SQFI |
Safe Quality Food Institute |
| USDA |
United States Department of Agriculture |
*These are the most commonly used acronyms in the Food Safety world
ASI Food Safety prides itself with more than just auditing for our companies. We work hard to make sure that our clients are well informed every step of the way during the certification process. We understand that to become an excellent company it takes an abundance of hard work, dedication, and manpower working in the same direction. Our job is to get you to your goals and educate you throughout the entire process.
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ASI Food Safety Consultants
7625 Page Ave
Saint Louis,
MO
63133
US
Phone: 800-477-0778
Website: www.asifood.com